Archive for April, 2013
Some of you only know me as a Partner and Founder of Labor Wines, however my ‘day job’ is serving as the Director of Operations for The Nyman Group, our family Hospitality Consulting business where I have the pleasure to work with my father, Robert and brother, Craig. With that business, every now and then I get opportunities to give back and yesterday I was presented with that chance, speaking with a class at the Fritz Knoebel School of Hospitality Management, at the University of Denver which is also my alma mater. I put together a blog post for The Nyman Group, which you can find here to learn about my experience.
We have some great news and big plans coming up for Labor Wines, so stay tuned. Also, we just committed to our first wine dinner in New York City! We will be visiting Sarabeth’s Restaurant in Tribeca on Tuesday, May 4th with our wines. The details are being finalized as we speak but if you are interested in learning more please be sure to send me a note. As well, please feel free to share this with any and all of your friends in the Tri-State area.
Warm regards to each of you,
Everything takes Labor to accomplish. Labor Wines – A Labor of Love.